|
2007 launch
The 2007 launch for the Big Little Fruit Campaign was at Food at The
Fringe, a food festival in Victoria Park, Newbury on 27 May. The first fruits of
2007 - some unripe 'Careless' gooseberries - were plucked especially from a
Berkshire bush. These green taste-bombs were used in a specially-designed
recipe at Debbie Hearn's cookery demonstration: Drop scones with gooseberry and
elderflower syrup, topped with whipped Guernsey cream. Just the thing to dispel the gloom of a drenched Sunday!
More on Food at The
Fringe
Old News
Last year, Big
Little Fruit celebrated West Berkshire's local pear, the famous Williams Bon
Chretien. Read all about it:
http://www.newburytoday.co.uk/News/Article.aspx?articleID=2999
|